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Monday, November 9, 2009

KFC Chicken

1 tbsp rosemary
1 tbsp oregano leaves
1 tbsp powdered sage
1 tbsp powdered ginger
1 tsp marjoram
1 1/2 tsp thyme
3 tbsp brown sugar
3 tbsp minced parsley
1 tsp pepper
1 tbsp paprika
2 tbsp garlic salt
2 tbsp onion salt
2 tbsp powedered chicken bouillon
1 pkg Liption tomato cup a soup

Place all ingredients in a blender with on/off speed for 3-4 minutes to pulverize, or rub through a fine sifter. Store in an airtight container so it will not loose potency.

To use: add 1oz mix to 1 cup flour and coat chicken.

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