2 lbs ground meat
2 eggs
2-8oz can tomato sauce
2 tbsp brown mustard
2 tbsp worchestershire sauce
1/4 tsp pepper
1 tsp garlic
1/2 tsp basil
1/2 tsp minced onion
2 stalks celery, chopped
1/2 bag frozen corn
1 1/2 cups bread crumbs
1 1/2 cups oatmeal
Topping
2-8oz can tomato sauce
4 tbsp brown sugar
2 tsp worchestershire sauce
2 tbsp brown mustard
Form into 4 loaves. Bake uncovered at 350F for 60 minutes.
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