Party Meatballs

1 lb. ground beef
1/2 cup bread crumbs, grated
1/3 cup minced onion
1 egg 1/2 tsp. Worcestershire sauce
1 tsp. salt
1/2 tsp. black pepper
1/4 cup milk
1/2 tsp. garlic powder
12 oz. jar chili sauce
10 oz. jar grape jelly.
1/4 cup canola oil

Mix all ingredients except, oil, jelly, & chili sauce. Make into one inch
balls. Brown in 1/4 cup oil. Drain well. In a large saucepan, combine jelly
& chili sauce. Cook over low heat until melted. Stir in meatballs. Simmer
for 30 minutes.